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chai latte with pumpkin spice recipe_inspired by starbucks menu
Kreamy Vegan

Easy Chai Latte with Pumpkin Spice

Learn how to make this delicious chai latte with pumpkin spice easily!
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Servings: 1 Portion
Course: Dessert, Drinks
Cuisine: American, Indian
Ingredients Equipment Method

Ingredients
  

Chai Latte with Pumpkin Spice
  • 1 cup Milk of choice I used oat milk
  • 1/4 tsp Pumpkin spice
  • 1 tsp Black tea leaves or 1 tea bag of black tea
  • 1/4 cup Hot water
  • 1/4 cup Syrup See my recommendation
Toppings
  • Whipped cream For both hot and iced latte
  • 1/4 cup Small marshmallows Optional for hot lattes
  • 1 sprinkle Cinnamon

Equipment

  • 1 Strainer

Method
 

Chai with Pumpkin Spice
  1. Prepare 1/4 cup of water and boil. Prepare 1 teaspoon of black tea leaves or 1 tea bag.
  2. In a teapot, place the tea leaves or the tea bag. Add pumpkin spice. Pour hot water over and steep for 5 minutes.
  3. Pour the chai into a separate cup using a strainer and add syrup. Mix well.
To Make a Hot Chai Latte
  1. Bring a pot and add the milk of your choice. Bring it to a boil.
  2. Pour the hot milk into the cup and pour the chai base over.
  3. Add whipped cream on top. You can also add some marshmallows if you like. Sprinkle some cinnamon. Enjoy!
To Make an Iced Chai Latte
  1. Bring a long cup and fill it up with ice. Pour 1 cup of the milk of your choice.
  2. Pour the chai base over the milk into the cup.
  3. Add whipped cream on top. Sprinkle some cinnamon. Enjoy!