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Kreamy Vegan

Homemade Vanilla Banana Protein Ice Cream

Try this delicious banana protein ice cream with vanilla protein powder!
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Course: Dessert
Cuisine: American
Ingredients Equipment Method

Ingredients
  

  • 1 1/2 cups Banana puree About 3 medium-sized bananas
  • 1/4 cup Date syrup Can substitute it with erythritol if you want sugar-free
  • 1/8 cup Vanilla protein powder
  • 1/4 cup Almond milk
  • 1/4 cup Salt

Equipment

  • 1 Ninja Creami Ice Cream Maker

Method
 

  1. Prepare about 3 medium-sized bananas. Mash the bananas with a fork and make 1 1/2 cups of mashed banana.
  2. In a bowl, mix the mashed banana with the rest of the ingredients. Mix until everything is well combined.
  3. Pour the base into an empty CREAMi pint. Place the storage lid on a pint and freeze for 24 hours.
  4. Remove the pint from the freezer and remove the lid from the pint. Place the pint into the Ninja Creami Ice Cream Maker.
  5. Select LIGHT ICE CREAM. Run the program.
  6. When processing is complete, remove the ice cream from the pint.
  7. Optionally, you can add any toppings you like now. Serve immediately.